Publishers: University of Zagreb, Faculty of Agriculture, Zagreb, Croatia  |  Slovak University of Agriculture in Nitra, Faculty of Agrobiology and Food Resources, Nitra, Slovakia  |  Hungarian University of Agriculture and Life Sciences, Georgikon Campus, Keszthely, Hungary  |  Agricultural University Plovdiv, Plovdiv, Bulgaria  |  University of South Bohemia, Faculty of Agriculture and Technology, České Budějovice, Czech Republic  |  Bydgoszcz University of Science and Technology, Bydgoszcz, Poland  |  University of Agricultural Sciences and Veterinary Medicine, Cluj - Napoca, Romania  |  University of Kragujevac, Faculty of Agronomy Čačak, Čačak, Serbia  |  Agricultural Institute of Slovenia, Ljubljana, Slovenia

DOI: https://doi.org/10.5513/JCEA01/16.2.1584

Original scientific paper

Review of the specific measures for support of the autochthonous breeds in Bulgaria

2015, 16 (2)   p. 38-46

Vasil Nikolov

Abstract

The measures for support of 22 autochthonous breeds in Bulgaria are reviewed. It is concluded, that as a whole the support is more effective in the mountainous and semi-mountainous regions, where the opportunities for alternative agriculture are smaller. The numerous funding prerequisites and administrative formalities are some of the main obstacles to the inclusion of more farmers in the support programmes, and a hurdle to the change of the population trends in positive direction. A serious restriction is the requirement for pastures for herbivorous animals in the plane regions with intensive agriculture. In conclusion it is mentioned that the support for preservation of the local autochthonous breeds should be bound only with requirements for retaining the number of the animals and their rearing in traditional for the breed conditions.

Keywords

dried herbs, chickens, blood biochemical parameters, garlic, egg production, growth performance, mortality

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