Publishers: University of Zagreb, Faculty of Agriculture, Zagreb, Croatia  |  Slovak University of Agriculture in Nitra, Faculty of Agrobiology and Food Resources, Nitra, Slovakia  |  Hungarian University of Agriculture and Life Sciences, Georgikon Campus, Keszthely, Hungary  |  Agricultural University Plovdiv, Plovdiv, Bulgaria  |  University of South Bohemia, Faculty of Agriculture and Technology, České Budějovice, Czech Republic  |  Bydgoszcz University of Science and Technology, Bydgoszcz, Poland  |  University of Agricultural Sciences and Veterinary Medicine, Cluj - Napoca, Romania  |  University of Kragujevac, Faculty of Agronomy Čačak, Čačak, Serbia  |  Agricultural Institute of Slovenia, Ljubljana, Slovenia

DOI: https://doi.org/10.5513/JCEA01/19.4.2367

Short communication

Rabbit myostatine gene polymorhism (c.747+34C>T and c.194A>G) as a marker for meat production

2018, 19 (4)   p. 948-953

Alica Navrátilová, Miroslava Požgajova, Anna Trakovicka, Jan Rafay

Abstract

Myostatin gene (MSTN or GDF-8) affects both, the amount and composition of muscle fibers. MSTN plays a key role in muscle growth and it has applications in breeding and animal husbandry. Polymorphic variants of this gene are associated
with growth rates and carcass yield of different species. This study is focused on two single nucleotide polymorphisms: MSTN SNP c.747+34C>T and MSTN SNP c.194A>G and their effect on selected production traits. Genomic DNA was extracted from whole blood. Polymorphic variants of MSTN gene were detected using PCRRFLP method. Association studies revealed significant positive effect of allele T (c.747+34C>T) and allele G (c.194A>G) on meat performances in tested rabbit population.

Keywords

association studies, GDF-8, meat production, MSTN, rabbit

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