Publishers: University of Zagreb, Faculty of Agriculture, Zagreb, Croatia  |  Slovak University of Agriculture in Nitra, Faculty of Agrobiology and Food Resources, Nitra, Slovakia  |  Hungarian University of Agriculture and Life Sciences, Georgikon Campus, Keszthely, Hungary  |  Agricultural University Plovdiv, Plovdiv, Bulgaria  |  University of South Bohemia, Faculty of Agriculture and Technology, České Budějovice, Czech Republic  |  Bydgoszcz University of Science and Technology, Bydgoszcz, Poland  |  University of Agricultural Sciences and Veterinary Medicine, Cluj - Napoca, Romania  |  University of Kragujevac, Faculty of Agronomy Čačak, Čačak, Serbia  |  Agricultural Institute of Slovenia, Ljubljana, Slovenia

DOI: https://doi.org/10.5513/JCEA01/26.2.4567

Original scientific paper

Multiresidual gas chromatography-tandem mass spectrometry method for determination of plant protection product residues in fruit

2025, 26 (2)   p. 345-357

Helena BAŠA ČESNIK

Abstract

A multiresidual method for the determination of 29 active substances was developed and validated. Acetone, petroleum ether and dichloromethane were used for extraction, and a gas chromatograph coupled with a tandem mass spectrometer was used for determination. A survey was conducted to test the method in practice. Twenty-two samples of apples, apricots, blueberries, grapes, nectarines, oranges, pears, raspberries and strawberries were analysed. The active substances found in the samples were fungicides: boscalid, cyprodinil, fludioxonil, fluopyram and pyrimethanil. Finally, a consumer risk assessment was conducted.

Keywords

apples, grapes, oranges, pesticide residues, gas chromatograph coupled with tandem mass spectrometer, consumer exposure

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