Publishers: University of Zagreb, Faculty of Agriculture, Zagreb, Croatia  |  Slovak University of Agriculture in Nitra, Faculty of Agrobiology and Food Resources, Nitra, Slovakia  |  Hungarian University of Agriculture and Life Sciences, Georgikon Campus, Keszthely, Hungary  |  Agricultural University Plovdiv, Plovdiv, Bulgaria  |  University of South Bohemia, Faculty of Agriculture and Technology, České Budějovice, Czech Republic  |  Bydgoszcz University of Science and Technology, Bydgoszcz, Poland  |  University of Agricultural Sciences and Veterinary Medicine, Cluj - Napoca, Romania  |  University of Kragujevac, Faculty of Agronomy Čačak, Čačak, Serbia  |  Agricultural Institute of Slovenia, Ljubljana, Slovenia

REGIONAL DIVERSIFICATION OF TRITICALE PRODUCTION IN POLAND

2009, 10 (2)   p. 139-144

Bogusława JAŚKIEWICZ

Abstract

The sources for regional diversifi cation analysis of the triticale production were statistical GUS data from 2006-2007, accessed according to the voivodeship. The cluster analysis method was used to isolate fi ve groups of voivodeships, which differed in triticale production (fi g. 1) Triticale cultivation is concentrated mainly in Wielkopolska and Kujawy and in central and eastern parts of the country. The amount of triticale cultivation in regions was associated with the foodstuff production for pig and poultry populations. It was witnessed in the eastern part of the country, where the considerable share of the triticale was stated in the structure of cropland.

Keywords

triticale, regions, yield, cropland structure

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